Di Giallonardo et al. 2020. Genomic Epidemiology of the First Wave of SARS-CoV-2 in Italy. Viruses, 12, 1438. https://doi.org/10.3390/v12121438
Paolini et al. 2020. Study on the Public Perception of “Community-Owned Dogs” in the Abruzzo Region, Central Italy. Animals, 10, 1227. doi:10.3390/ani10071227
Di Teodoro G. et al. 2021. SARS-CoV-2 replicates in respiratory ex vivo organ cultures of domestic ruminant species. Vet Microbiol, 252, 108933. doi: 10.1016/j.vetmic.2020.108933 (Published online 2020 Nov 24)
Cerutti F. et al. 2020. Specifc capture and whole‑genome phylogeography of Dolphin morbillivirus.
Scientifc Reports, 10:20831 https://doi.org/10.1038/s41598-020-77835-z
Di Renzo L. et al. 2020. Cucullanus carettae Baylis, 1923, in a loggerhead sea turtle (Caretta caretta) from the Adriatic sea: first detection and molecular characterization. Parasitol Res (2020). https://doi.org/10.1007/s00436-020-06936-5
Cito F. et al. 2020. A COVID-19 Hotspot Area: Activities and Epidemiological Findings. Microorganisms, 8(11), 1711. https://doi.org/10.3390/microorganisms8111711
Candeloro L. et al. 2020. Predicting WNV Circulation in Italy Using Earth Observation Data and Extreme Gradient Boosting Model. Remote Sens, 12(18), 3064. https://doi.org/10.3390/rs12183064
Di Febo T. et al. 2020. Humoral immune response and delayed‑type hypersensitivity in rabbits infected with Trypanosoma equiperdum. Scientific Reports , 10:14914. https://doi.org/10.1038/s41598-020-71992
Rossi E. et al. 2020. Reprod Domest Anim. doi: 10.1111/rda.13805. Online ahead of print.
Danzetta M.L. et al. 2020. Microorganisms 2020, 8 (8), 1124; https://doi.org/10.3390/microorganisms8081124
Savini L. et al. 2020. Microorganisms 2020, 8 (6), 911; doi: 10.3390/microorganisms8060911
Decaro N. & Lorusso A. 2020. Vet Microbiol, 244, May 2020, 108693
Lorusso A. et al. 2020. One Health,19 April 2020, 100135, In Press.
Berti et al. Ital J Food Sci. 2020, 32, 125-132. doi https://doi.org/10.14674/IJFS-1504
Savini, L.; Candeloro, L.; Perticara, S.; Conte, A. Microorganisms 2019, 7(12), 680; https://doi.org/10.3390/microorganisms7120680
Milan M. et al. Molecular Ecology, 2019, 1-14 DOI: 10.1111/mec.15227
De Massis F. et al. 2019. PLoS One, 14(3):e0213689. doi: 10.1371/journal.pone.0213689.
Josué Díaz-Delgado et al. 2019. Front. Immunol., 18 March 2019 - https://doi.org/10.3389/fimmu.2019.00485
Chincarini M. et al. 2019. Animals. https://doi.org/10.3390/ani9010011
Melai V. et al. 2018. International Journal of Food Contamination. doi.org/10.1186/s40550-018-0070-5
Savini L. et al. 2018. PLoS ONE. doi.org/10.1371/journal.pone.0196429
Napp S. et al. 2018. PLoS Negl Trop Dis 12(1): e0006143. doi.org/10.1371/journal.pntd.0006143
Tora S. et al. 2017. Geospatial Health, 12(2): 593. doi:https://doi.org/10.4081/gh.2017.593
Maria Schirone et al. Frontiers in Microbiology, 9:152. doi.org/10.3389/fmicb.2018.00152
Savini L. et al. 2017. PLoS ONE,12(6): e0177313
doi.org/10.1371/journal.pone.0177313
Savini G. et al. 2017. Infect Genet Evol. 51, 108–117. doi: 10.1016/j.meegid.2017.03.021.
Iannetti L. et al. 2016. Procedia Food Science, 7, 71-75.
Di Domenico M. et al. 2016. Ticks Tick Borne Dis., 7(5), 782–787. DOI: 10.1016/j.ttbdis.2016.03.012
Barnard S. et al. PLoS ONE 11(7): e0158748. doi:10.1371/journal.pone.0158748
Zaccaria G. et al. 2016. Virology, 490, 69-74
Istituto Zooprofilattico Sperimentale
dell'Abruzzo e del Molise "G. Caporale"
Campo Boario | 64100 TERAMO | ITALIA
Telefono 0039.0861.3321 | Fax 0039.0861.332251
e-mail: archivioeprotocollo@izs.it
Posta elettronica certificata: protocollo@pec.izs.it
Partita IVA: 00060330677
Codice Fiscale: 80006470670