StaffThe activities of the NRL for Listeria monocytogenes are managed by the Food technology and animal feed Hygiene Department. The personnel employed in those activities is listed below according to their competences:
Francesco Pomilio - f.pomilio@izs.it - head of the unit
Molecular techniques Vicdalia Aniela Acciari – a.acciari@izs.it Patrizia Centorame – p.centorame@izs.it Anna Ruolo - a.ruolo@izs.it Marina Torresi - m.torresi@izs.it
Food Hygiene Luigi Iannetti – l.iannetti@izs.it Cristina Marfoglia – c.marfoglia@izs.it Francesco Pomilio - f.pomilio@izs.it Gino Angelo Santarelli - g.santarelli@izs.it Silvia Scattolini – s.scattolini@izs.it
Bacteriophages and virus Arianna Boni - a.boni@izs.it Daniela D'Angelantonio - d.dangelantonio@izs.it
Experimental Laboratory for food processing Diana Neri – d.neri@izs.it Annafranca Sperandii – a.sperandii@izs.it Patrizia Tucci - p.tucci@izs.it
The NRL for Listeria monocytogenes cooperates with other departments of the IZSAM, and specifically: Bacteriology and diary productions Hygiene, COVEPI, Statistics and GIS, CSN Livestock Registration, CED and Training.
© IZSAM June 2022
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Istituto Zooprofilattico Sperimentale
dell'Abruzzo e del Molise "G. Caporale"
Campo Boario | 64100 TERAMO | ITALIA
Telefono 0039.0861.3321 | Fax 0039.0861.332251
e-mail: archivioeprotocollo@izs.it
Posta elettronica certificata: protocollo@pec.izs.it
Partita IVA: 00060330677
Codice Fiscale: 80006470670